Project Team
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Lanelay Hall Hotel and Spa, Dawnvale, Zimmer + Rohde, Arte Antigua, &Tradition, Alrey House, Ultrafabrics, Dedar, Sunbury Design, PlusFloor, Moooi
Text provided by design practice.
SpaceInvader transformed the formerly underused restaurant at Lanelay Hall, a luxury boutique hotel and spa in South Wales, into a vibrant dining destination. Featuring a fine dining menu focused on seasonal British produce, BLOK’s open, theatrical kitchen and central booth area are joined by a botanical theme of indoor planting and a warm, natural palette, highlighting the restaurant’s Georgian oak panelling. Key features include a private dining area and full-height glass showcases for wine and aged meats, as well as bespoke furniture, herringbone timber flooring, and ambient lighting. Seating capacity was increased from 48 to 60 covers, making BLOK a destination venue that respects the building’s heritage while offering a contemporary, dynamic dining experience.